Fire & Feast: Terrace BBQ
The only bank holiday Sunday plan you need.
There's a sunny bank holiday weekend on the way and so we're making the most of it. Fire & Feast brings proper BBQ — slow-cooked meats, char-grilled everything, and cold drinks in hand — to the Penny Bun terrace. Bring an appetite, tell your friends and leave the rest to us.
BBQ served from 12 pm - 4 pm.
Booking recommended, walk-ins also welcome. First-come, first-served.
BBQ Menu
PENNY BUN TERRACE BBQ
· SLOW COOKED RIBEYE STEAK, FLATBREAD, CHIMMICHURRI, PICKLED PADRON PEPPERS - £19
· WHITE PARK STEAK BURGER, CHEESE, BACON JAM, FLOURED ROLL, BURGER SAUCE, ESTATE LEAF - £18
· ESTATE BEEF SAUSAGES, CELERIAC REMOULADE, PICKLED SHALLOTS, BBQ SAUCE, FLOURED ROLL - £15
· BBQ GLAZED LIONS MANE MUSHROOM, FLATBREAD, BURGER SAUCE, CRISPY ONIONS - £16
· PORK CHOP, GREEN SAUCE, FLOURED ROLL, PICKLES - £17
SIDES
· BBQ HISPI CABBAGE, CURRY BUTTER, HERB CRÈME FRAICHE, PUMPKIN SEEDS - £5
· GRILLED ESTATE LETTUCE CAESAR, GARLIC FOCCACIA CROUTES, PECORINO SHAVINGS, ST EWE EGG CAESAR DRESSING - £5
· BLACKENED SWEET POTATO, SAGE BUTTER, CRISPY ONIONS - £4

- Heritage breed meats
- Local and Seasonal
- Field to Fork approach